KUSUMAWARDANA, Hendrawan; MARTUA SIHOMBING, Tulus. Analisis Desain Kemasan Snack Balls Caramel. Journal of Industrial Science and Mechanical Engineering, [S. l.], v. 1, n. 2, p. 63–73, 2026. Disponível em: https://journal.widyatama.ac.id/index.php/jisme/article/view/3173. Acesso em: 7 oct. 2026.